Mandy Dish

Tin Lizzy’s Cantina Serves up Festive Specials for Spring

Mandy Dish
Tin Lizzy’s Cantina Serves up Festive Specials for Spring

For more information:

Morgan Lanier or Valerie Miller

Melissa Libby & Associates





Revamped Taco Tuesday and Happy Hour Offerings Add New Flavor to Popular Menu of FlexMex Favorites

ATLANTA (May 20, 2019) – Tin Lizzy’s Cantina is Atlanta’s favorite neighborhood taqueria, thanks to a mouthwatering menu of FlexMex favorites and matchless margaritas and cocktails, served by welcoming staffers in a festive, friendly environment. In the spirit of spring, Tin Lizzy’s is rolling out exciting updates to two of its most popular events: Taco Tuesday and the weekday happy hour.

The Taco Tuesday menu, available every Tuesday starting at 2 p.m., features an irresistible roster of $2 tacos including fried fish, basic chick, chicken con queso, fried chicken and portabella. But the savings don’t stop there, as guests can wash those delicious offerings down with drink specials including $3 PBR tallboys, $4 select drafts and $5 Cinco Ritas.

Not to be outdone, Tin Lizzy’s revamped happy hour menu offers the chance to unwind each weekday from 4 to 6 p.m. with appetizing starters like $4 fried pickles, fried jalapeños and tater tots, and $5 queso blanco and guacamole. Even better, toast the end of another workday (or workweek) with $4 select drafts and $5 Cinco Ritas, Cinco mojitos and Bare Bone vodka cocktails. The menu can be enjoyed in Tin Lizzy’s dining room, bar and on the patio. 


Tin Lizzy’s menu showcases a wide range of gourmet soft tacos, shareable dips, fresh salads and signature cast-iron skillets. An extensive list of margaritas, beers and creative cocktails complements the assortment of appetizing and affordable lunch and dinner selections.


About Tin Lizzy’s Cantina

Tin Lizzy’s Cantina offers delicious FlexMex cuisine. For the unfamiliar, FlexMex resembles Tex–Mex but is comprised and influenced by many cultures. Known for its fun atmosphere and creative food with unique flavors, the Atlanta-born and -based restaurant and bar serves more than 25 soft tacos, quesadillas, specialty skillets and more. Diners can customize their meal with a variety of fresh ingredients and enjoy one of the many specialty margaritas or cocktails from the bar.